Crew Member Popeye's Louisiana Kitchen | Amirian Management Company Las Vegas

posted by admin on November 23, 2020

Short Description :

Responsible for exhibiting a friendly and enthusiastic attitude while performing job assignments, showing a caring attitude for guests and fellow crew members, and maintaining the companys operational quality and cleanliness standards Greet the ,…

Full Description :

  • Greet the guest
  • Clean as you go
  • Follow safety/security guidelines and cross contamination guidelines
  • Monitor and correct the cleanliness of the outside (sweep parking lot, pick up trash, wipe down signs/menu boards and clean windows)
  • Monitor and correct the cleanliness of the lobby and restrooms (clean tables, clean floors, empty trash cans and clean/restock restrooms)
  • Monitor guest satisfaction in the lobby
  • Monitor condiment stand, beverage ice levels and restock as needed
  • Monitor stock levels of paper supplies and restock as needed
  • Monitor and correct cleanliness of the back of house (wipe down tables/walls, sweep floors, wash dishes and mop floors)
  • Stock and maintain sandwich station
  • Prepare and package sandwiches and side items
  • Prepare and stock side items
  • Monitor product levels and holding times on the production counter
  • Turn and pull product past holding time
  • Assist with putting away food order/follow fifo
  • Assist with time temperature logs/haccp
  • Bake and dress biscuits
  • Communicate any problems to the manager, safety and security
    Guest Service
    Responsible for lobby and DT guests
    Take the order and suggestive sells
    Record transaction in the register
    Fills drinks or present cups
    Invite the guest to return
    Package, verify and present order
    Invite the guest to return
    Assist with dropping product
    Guest Production
    Season chicken
    Batter chicken and other fried items
    Filter frying machine per shift
    Change shortening when appropriate
    Pre pan appropriate items/defrost items
    Stock freezer to fryer items
    Make batter
    Assist in packaging, verifying, presenting orders
    Crewmembers are responsible for exhibiting a friendly and enthusiastic attitude while performing job assignments, showing a caring attitude for guests and fellow crew members, and maintaining the companys operational quality and cleanliness standards. A qualified candidate should possess the ability to learn in a fast paced environment, maintain cash variances at acceptable levels, have reliable transportation, project a professional appearance and a positive attitude at all times in the restaurant.
    Brand: Popeye's Louisiana Kitchen
    Address: 6110 West Sahara Ave. Las Vegas, NV89146
    Property Description: 12145-West Sahara Ave.-Las Vegas, NV
    Property Number: 12145




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